From Ruth Brunton, Oct '69
1 egg
3/4 cup sugar
1/3 cup flour
1 1/4 tsp baking powder
1/2 tsp nutmeg
salt (pinch?)
1/2 cup chopped apples
1/2 cup chopped nuts
1 tsp vanilla
Beat egg + add sugar + vanilla, beat until light + creamy. Sift together flour + dry ingredients. Sold in apples + nuts.
Pour into well greased pie plate, bake at 325 for 30 min.
Top with cream or ice cream.
Wednesday, August 11, 2010
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